Leefield Station Sauvignon Blanc
Next stop, Leefield Station. It’s a fully operational vineyard farm located in Marlborough’s Waihopai Valley, one of the oldest stations in Marlborough (dating back to the 1840s) and now owned by superstar winemaker Brent Marris. Leefield Station Sauvignon Blanc
Brent’s the guy behind The Ned wine label and way back in the day he started Wither Hills. He sure as hell knows how to make wine and he’s probably not short of a bit of coin, splashing out to buy this 2,200 hectare station!
This 2017 is only the second ever release of this label. Brent describes it as “A punchy nose of musk tinged passionfruit and pink grapefruit” – a punchy nose, ouch. How about a classic Marlborough wine and food match? Try this with fresh oysters, mm
Tohu Single Vineyard Sauvignon Blanc 2018 6 Bottle Case
Tohu (pronounced tor-who) - the world's first Maori owned wine company Powerful, aromatic Sauv from a single vineyard site in the Awatere Valley Triple Gold medal winner and listed in...
Selaks The Taste Collection Zesty Sauvignon Blanc 750ml
Tasting Notes: Region: MarlboroughColour: Pale green.Aroma & Taste: We’ve called this Sauvignon Blanc Zesty because it’s packed with juicy citrus flavours. Layer in passionfruit with melon undertones and you get...
CULLEN DANCING IN THE SUN SAUVIGNON BLANC SEMILLON 2017
Tasting Note: 76% Sauvignon Blanc, 22% Semillon and 2% Verdelho from the Cullen and Mangan vineyards. Fragrant combination of tropical notes, melon, passion fruit and citrus. Vibrant fruit lifted by citrus nuances. Lovely combination...