Kiwi Gin

*Please note this the 2nd release bottles Our head-banging woodpecker friends know a thing or two about the benefits of wood. There are tasty morse...

So here we are, a sequel we would rather not be appearing in - with an overwhelming bout of déjà vu as we fluctuate between the COVID lockdowns. We...

New addition to Laughing Club Gin Range. Laughing Club Gin with addition of these botanicals: Boysenberry, Beetroot, Gentain & Caramel. 1928, a...

We've treated our Day Off Gin to a Doris Plum spin. An infusion of plum and sweet pepper, with a seductive ruby red colour. Subtly tart and sweet, ...

Experience tells us that adding a feijoa spin to things makes for a very delicious treat. So we’ve waved the feijoa wand over our latest batch of D...

Brand New 2021 Hot Toddy Gin, beautiful winter Gin. Grab the blanket and snuggle up! The Hot Toddy Gin is a winter warmer from the team at Blush. W...

Inspired by botanicals found in luxury New Zealand skincare, The National Distillery Company’s limited release, Adorn Gin, celebrates nature’s powe...

Sundown New Zealand is inspired by the natural beauty of Aotearoa. Introducing Sundown Black Doris Plum Gin. Our small batch gin is a delicate blen...

Sundown New Zealand is inspired by the natural beauty of Aotearoa. Introducing Sundown Grapefruit & Elderflower Gin. Our small batch gin is a d...

Three years of recipe development have taken us on our own journey to create this gin. Packed with flavour and using a range of seasonal botanicals...

IMAGINATION GIN sought the guidance of New Zealand seaweed expert Lea Bramley and trialled several different seaweeds before deciding on wakame for...

Reminiscent of fresh lemon curd drizzled over vanilla & passion fruit cheesecake.  With a tangy, grapefruit pith zing on the palate. Viscous &a...

This new hand-crafted premium New Zealand Gin contains 12 exquisite botanicals and is infused with delicious, ripe Blood Oranges. Produced with con...

1928, a year of love, laughter, decadence and fun at the Raffles Hotel in Singapore where thelegendary raconteur Lord Geoffrey Reardon founded the ...

Bold, balanced and smooth, please welcome the Humdinger Dry Gin.  This old soul is a celebration of the juniper berry, and a twist on a classic Dry...

An unabashedly new wave gin, where orange and lemon take the Oscar for best supporting actor. Your first note will be bold citrus which gives way t...

This new hand-crafted premium New Zealand Gin contains 12 exquisite botanicals and is infused with delicious, ripe Pomegranate juice. Produced wit...

This premium hand-crafted New Zealand Gin is perfectly infused with blueberries and a dozen different botanicals for a refreshing, delicious and de...

BRAND NEW, now available in the 250ml size We hunted down some of New Zealand's best citrus from Kerikeri. Freshly picked, we even infused a little...

Once again made with plump and juicy new season strawberries from Lewis Farms, a Horowhenua property farmed by the Lewis family since 1934. A punne...

A goddess amongst gins. Juno Extra Fine is an award-winning signature gin. For a perfect G&T, add ice, slices of lime, your serve of Juno E...

After 22 iterations uniting global botanicals with the powerful makrut (kaffir lime) Twelfth Hour Dry Gin has a clean, crisp aroma on the nose. An ...

Made with some of New Zealand's best citrus from Kerikeri. Freshly picked, infused with a little rhubarb too. The gin is very refreshing and bright...

A gin full of bold and beautiful Black Doris Plum fruitiness. Kicking off with juniper and coriander, swiftly followed by full-bodied fruity flav...

A distillation of ten carefully selected botanicals. Delivering the traditional juniper and coriander followed by an audacious hit of heady cinna...

Reid + Reid Barrel Aged Gin combines two great aspects of the Wairarapa: native bush and pinot noir. Distillers and brothers Stew and Chris Reid ta...

Hand crafted and small batch distilled in a bespoke copper pot still, Reid + Reid Native Gin is a unique New Zealand gin created in Martinborough b...

A crisp and robust ‘London Dry’ style gin. Batch distilled in a boutique 200L copper pot still after a 24 hour activated maceration in a sustainabl...

Hand crafted and small batch distilled in a bespoke copper pot still, Reid + Reid Native Gin is a unique New Zealand gin created in Martinborough b...

Day Off Gin has been introduced to a good amount of mandarin, cardamom, juniper, and a bunch of other botanicals. Whether it’s busy work, or crazy ...

Little Biddy® Gin – Black Label is characterised by a backbone of distilled local grain spirit, wild water, and hand harvested native botanicals, b...

Little Biddy® Gin – Gold Label is characterised by a backbone of distilled local grain spirit, wild water, and hand harvested native botanicals, bo...

Renown for its healing properties in medicinal honey, the Manuka flower is partnered in our Ariki gin with internationally sourced botanicals. Sevi...

Broken Heart Gin is used as the base for their Rhubarb Gin. 10kg of Champagne Rhubarb is macerated resulting in a slight green colour to the Gin. W...

Using Broken Heart Gin as the base for this product, 20kg of fresh Quinces are cold macerated in 100L of Gin. After a few days the Gin is strained ...

Broken Heart created this Gin with a mix of their normal Gin and Navy Strength Gin. It was then placed in French Chardonnay Barrels for half a year...

Smooth, well balanced, aromatic and elegant. Broken Heart from Arrowtown, NZ use unique botanicals like Malt and Hops in a mix of 11 herbs. Designe...

We start by distilling a dry gin with a little less spice and a little extra orris root for floral sweetness. We macerate raspberries in the gin fo...

Made with standard dry gin botanicals - juniper, coriander, cinnamon, licorice root, orris root, orange, lemon and lime - we add a tiny amount of m...

Inspired by an old English sloe gin recipe, this liqueur highlights some fantastic autumn produce - the slightly tart heirloom English Damson Plum ...

With the generous help of the Black Barn Vineyards winemaking team in Hawkes Bay, we chose some tightly grained and lightly toasted french oak barr...

With the generous help of the Black Barn Vineyards winemaking team in Hawkes Bay, we chose some tightly grained and lightly toasted french oak barr...

Inspired by an old English sloe gin recipe, this liqueur highlights some fantastic autumn produce - the slightly tart heirloom English Damson Plum ...

We start by distilling a dry gin with a little less spice and a little extra orris root for floral sweetness. We macerate raspberries in the gin fo...

Made with standard dry gin botanicals - juniper, coriander, cinnamon, licorice root, orris root, orange, lemon and lime - we add a tiny amount of m...

An International Gold Award Winning contemporary gin with a New Zealand twist. Distilled in-house starting with Canterbury grain and finished with ...

Batch one sold out in 48 hours! And received rave reviews! Don’t regret missing out on our final batch! Order now!! 1919 announce its first limited...